Health and Safety

Health and Safety (REHIS)

REHIS - Royal Environmental Health Institute of Scotland courses which addresses the following topics and is certificated by REHIS on successful completion of a written test

COSHH - Control of Substances Hazardous to Health

This course is suitable for anyone who has been appointed to conduct COSHH assessments in the workplace.

Working at Heights

The aims of this course are to introduce moving and handling policies and procedures and to develop awareness of how these relate to legal requirements.

Manual Handling Techniques

The aims of this course are to introduce moving and handling policies and procedures and to develop awareness of how these relate to legal requirements.

A1/A2 Assessor Award

SQA accredited course to support people training and assessing others. Levels A1 & A2.

V1 Verifier Award

A nationally recognised qualification that enables an experienced assessor to practice as an internal verifier within their own occupation, who checks and verifies that assessments SVQ or NVQ candidates have been completed to the required standard.

HACCP Food Hygiene Awareness Certificate

Hazard Analysis and Critical Control Points. Level 1 Food Hygiene HACCP; Level 2 Pre-requisites HACCP; Level 3 Planning HACCP This training programme is offered in association with Comhairle nan Eilean Siar Environmental Health Service.

Accident and Reporting and Investigation

Short Course

Elementary First Aid (STCW)

The course is delivered by an approved certificated instructor and complies with the Merchant Navy Training Board (MNTB) and Sea Fish Industry Authority (SEAFISH) requirements for the issue of their certificates.

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